Library Event Details
|Course Name:||Famous Chefs & Fabulous Recipes with Lisa Abraham|
|Course Date:||Apr 11th (Thu) 07:00PM|
|Course Max Size:||100|
|Course Registrations (total):||15|
Join Lisa Abraham, Food Editor for the Akron Beacon Journal, as she discusses her book "Famous Chefs and Fabulous Recipes: Lessons Learned at One of the Oldest Cooking Schools in America." That school is the Western Reserve School of Cooking in Hudson. Discover the fascinating people who have walked through its doors and their mouth-watering recipes. Copies of Abraham's book will be available for purchase and signing.